ikura (salmon roe), hamachi (yellowtail), sake (salmon), hotategai (scallop), ebi (shrimp), suzuki (sea bass), aji (mackerel), ibodai (butterfish) sashimi plateikura (salmon roe), hamachi (yellowtail), sake (salmon), hotategai (scallop), ebi (shirmp), suzuki (sea bass), aji (mackerel), ibodai (butterfish) sashimi plate