sake (salmon), ibodai (butterfish), ama-ebi (sweet shrimp), hokkigai (red clam) sashimi

Sushi Sapporo – All You Can Eat Sushi Dining in Vomero, Napoli

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Sushi Sapporo is an All You Can Eat sushi restaurant in Vomero, Napoli. It is one of many in Napoli as all you can eat sushi is a very common theme among the options to choose from. Most Japanese restaurant are in fact more hybrid and blend Japanese with either Brazilian, Peruvian and mostly Neapolitan cuisine. Among the many all …

ibodai (butterfish), maguro (tuna back), sake (salmon), suzuki (sea bass), ebi (shrimp), tako (octopus) nigiri

Kokore Sushi – Easy Sushi Bites and Poke in Napoli, Italy

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Kokore Sushi is tiny sushi and poke restaurant in Vomero, Napoli. It offers a limited set of sushi dishes in addition to its poke selection and has about 4 outdoor seats and another 8 indoor seats. It is not a restaurant to spend long hours, but rather suitable for some quick bites before going to the cinema across the street …

hotategai (scallop), tako (octopus), aji (mackerel) nigiri, ikura (salmon roe) gunkan, maguro (tuna back), suzuki (sea bass), kani (crab meat), unagi (freshwater eel), maguro (tuna back), sake (salmon) nigiri

Nari Sushi – Simple and Authentic Japanese Dishes in Düsseldorf, Germany

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Nari Sushi is simple, yet authentic sushi restaurant in the Japanese quarter in Düsseldorf. It serves a wide variety of dishes with a sushi train with a simple price structure of 3 or 4 tiers distinguishable by the plate color. There are also some a la carte dishes an overall it provided the full spectrum of what anyone would expect …

chu toro (medium fatty tuna belly), otoro (fatty tuna belly), hotategai (scallop), hamachi (yellowtail), saba (mackerel), suzuki (sea bass), ebi (shrimp) nigiri, ikura (salmon roe) and maguro (tuna back) tartare gunkan (battleship sushi) and maguro (tuna back) maki (roll)

Yabase – Traditional Sushi in Düsseldorf, Germany

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Yabase is a traditional Japanese restaurant in Düsseldorf. It is small place, serving Japanese cuisine for more than 30 years. Despite the COVID-19 pandemic and the resulting reduced capacity of the restaurant, I was able to obtain seats for a quick dinner without reservation. The waiting time was moderate and even though the restaurants closes quite early, it still worked …

ise-ebi (lobster)

Jap One – Fine Japanese Dining in Chiaia, Napoli

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Jap One is one of few outstanding Japanese restaurant in Napoli. In its new location on Via Calabritto, the restaurant serves to upscale clientele in the posh neighbourhood of Chiaia. Even on weekdays, reservations might be ignorer despite the fact that they have extended seating ares in the basement of the restaurant.

sake cava temaki (hand roll with grilled salmon skin)

Sushibar Fujiyama – Basic Japanese Bites in Düsseldorf, Germany

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Sushibar Fujiyama is a traditional Japanese restaurant in Düsseldorf that is welcoming guests since 2009. Apart from offering lunch and dinner, the team also offers catering services for private and commercial clients as well as delivery services. The restaurant has limited seating options but on weekdays it is possible to get a spot even without a reservation. As I was …

maguro (tuna back), chu-toro (medium fatty tuna belly), ebi (shrimp), hamachi (yellowtail), hotategai (scallop) nigiri, ikura (salmon roe) gunkan (battleship sushi), maguro (tuna back) maki (roll), sake (salmon) nigiri, wasabi

Nagomi – Traditional Sushi in Düsseldorf, Germany

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Nagomi is a traditional Japanese restaurant in the Japanese quarter of Düsseldorf. The name translates to inner peace and balance and indeed, it is a quiet restaurant. It has few seats available at the sushi bar and caters to its guests in bright and friendly atmsophere.

sake (salmon), maguro (tuna back), hamachi (yellowtail) sashimi, zuke chu toro (seared medium fatty tuna belly), maguro (tuna back), unagi (freshwater eel), sake yaki (grilled salmon), suzuki (sea bass), hotategai (scallop), hamachi (yellowtail), ebi (shrimp), saba (mackerel) nigiri, ikura (salmon roe) gunkan (battleship sushi) and tamago (egg omelet) plate

Yabase – Simple Authentic Japanese Cuisine in Düsseldorf

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Yabase is a Japanese restaurant in the Japanese quarter of Düsseldorf. It is small place, serving authentic, Japanese cuisine for more than 30 years. Together with a friend I went to Yabase for a nice dinner, even though the experience was a bit tainted by the COVID-19 pandemic and the instalments of glass shields between all tables to adopt the …

sake (salmon), amaebi ( sweet shrimp), tako (octopus) sashimi

Matsumi – All Time Sushi Favourites in Hamburg, Germany

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Matsumi is my all time favourite Japanese restaurant and whenever I am in Hamburg, I try to visit at least once. During the COVID-19 pandemic in 2020, the restaurant remained closed for many weeks and so I was especially happy to be able to have lunch there during my last trip to Hamburg. I was glad to see the restaurant …

ebi tempura (fried shrimp) uramaki (inside out roll) with maguro (tuna back) and aioli

Sushi & Co – Casual Sushi Dining in Porto, Napoli

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Sushi & Co is relatively new sushi restaurant on Via Cardinale Guglielmo Sanfelice in Napoli, close to Municipio in the Porto quarter. It has a stylish and very modern atmosphere and caters to the trendy crown with basic sushi plates, fancy fried dishes unusual combinations of traditional Japanese and Mediterranean elements. Seats are limited, so on busy days reservations might …