Sushi Ran - menu

Sushi Ran – Sushi Bar Exclusives

sushi chef California, Sausalito, United States Leave a Comment

Whenever I am in the San Francisco Bay Area, I have to make my mandatory visit to Sushi Ran, my all time favourite Sushi Restaurant in Sausalito. According to Michael Bauer, it os one of the only 3 places to go for great sushi in the San Francisco Bay Area, leading the list for nearly 3 decades. So as usual, I went …

Sushi Ran - dinner chopstick

Sushi Ran – Inspiring Japanese Cuisine

sushi chef California, Sausalito, United States Leave a Comment

While being in San Francisco, I usually go to Sushi Ran at least once. Again and again, the restaurant keeps delivering on the highest expectations anyone could have. As the de facto gold standard for premium traditional Japanese cuisine in California, the sushi chefs surprise me every time I go there.

hirame (halibut), kanpachi (amber jack) sashimi

Sushi Ran – Supreme Japanese Cuisine

sushi chef California, Sausalito, United States Leave a Comment

Once again I am writing about Sushi Ran, my all time favourite sushi restaurant in the San Francisco Bay Area and certainly one of the very best in the world. Highly praised for many decades, the restaurant keeps setting the de facto standard for upscale and premium Japanese cuisine on the west coast. 

hon maguro (bluefin tuna) sashimi

Sushi Ran – One Of Its Kind

sushi chef California, Sausalito, United States Leave a Comment

Whenever I am in the San Francisco Bay Area, I go to Sushi Ran at least one time. More often than not I wish I could go there any other day. I truly believe the all time classic Japanese restaurant to be one of the very best restaurants in the world. So once again, I share some photos from one …

lunch chopsticks

Sushi Ran – An All Time Classic

sushi chef California, Sausalito, United States Leave a Comment

Sushi Ran in Sausalito truly is an all time classic. For more than 30 years, it has been recognised among the top Japanese restaurants in the U.S. if not even the world. Highly praised by Michelin, Zagat as well as news outlets such as San Francisco Chronicle, Wall Street Journal or USA Today, it certainly is worth a visit for …

sake (salmon), maguro (tuna), hamachi (yellowtail), hotategai (scallop), kaki (winter oyster) sashimi

Cho Cho San – Upscale Japanese Cuisine

sushi chef Australia, New South Wales, Sydney Leave a Comment

Cho Cho San is a rather posh and upscale restaurant in Potts Point, Sydney, catering to the trendy crown. It claims to be an authentic Tokyo izakaya style restaurant and certainly delivers in terms of a very reduced and simply design concept. It is the sister restaurant to The Apollo, the definitely best greek restaurant I have been to in …

maguro (tuna), cobia (finfish), hamachi (yellowtail), kanpachi (amber jack), sake (salmon) sashimi

Toni’s Sushi Bar – A Traditional Sushi Restaurant im Miami Beach

sushi chef Florida, Miami, United States Leave a Comment

Toni’s Sushi Bar in Miami Beach is a small and cozy restaurant with just 50 seats at the most. It is located at 1208 Washington Ave, just minutes away from Ocean Drive, Lummus Park and the beach. Seats at the small sushi bar are in high demand, so reservations are in order.